Tasting Notes-Carn Mor-Bunnahabhain 16 Year Old 2004 55.5%

Bold and beautiful with smoked bacon and soft spices.

Notes from the bottle.

Bunnahabhain Distillery

Means ‘mouth of the river in Gaelic’. It’s origin can be traced back to 1879 when the idea of an Islay Distillery Company was created and the distillery built in 1883 beside the beautiful Bunnahabhain Bay on the Isle of Islay. If you stand for a moment your senses will smell the scent of the salt on the wind.

The distillery relied on sea trade and boats were sent from the village pier full of casks of whisky to the mainland.

Sadly in 1930 the distillery closed due to an economic downturn after the Great War but opened again 7 years later. Over the years Islay hasn’t changed much – the scenery is stunning. New roads have been built making it easier to travel around the Island. Over the years demand soared, new stills installed in 1963 and production increased. Investment also increased, packaging was modernised and a visitor centre added.

Staff make you feel welcome, the whisky tours are popular creating a great atmosphere.

Morrison Mackay Independent Bottlers

An Independent Scotch Whisky Merchants and Compounders (Producers) of the Finest Scottish Liqueurs and home to the Carn Mor whisky collection.  Based in the Heart of Perthshire is family owned and managed.

Has three generations of experience in Scotch Whisky and creates an unrivaled passion for our national drink.

Their own bottling and blending facility, with a dedicated team, create a quality product and service that is unsurpassed.

The values of family ownership create strong relationships with their customers, large or small, wherever they are in the world

Information from Morrison Mackay

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