Tasting Notes-Glendronach Batch 8 Cask Strength 61%

Colour:

Chestnut bronze.

Nose:

Mocha, apricot and baked orange chocolate cake, with roasted almond, walnut and raisin on a base of aromatic toasted oak.

Palate:

Richly spiced fruitcake with nectarine, dark cherry and honeyed sultana.

Finish:

Lingering ripe apricot layered with ginger jam and indulgent caramelised date.

Notes by Glendronach Master Blender.

Glendronach Distillery

The distillery in the Forgue valley in Aberdeenshire is named after the source of its water, the Dronac burn. It has a history of enterprising owners from the flamboyant James Allardice who founded the distillery, to the ambitious Walter Scott. Although times have moved on the processes used to create the GlenDronach have remained largely unchanged. The distillery uses the same production process it did in 1826.

Each year a handful  of individual casks are selected to be bottled as a limited release after a long maturation process.

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